Overnight Buns

8 ingredients
6 steps

Ingredients

  • 2 pkg. dry yeast
  • 2 Tbsp. sugar
  • 1/2 c. warm water
  • 12 or 13 c. flour
  • 1 c. sugar
  • 1 c. oil
  • 4 c. warm water
  • 3 Tbsp. salt

Directions

  1. 1
    At 6:00 p.m., combine all ingredients.
  2. 2
    Mix and punch down at 8:00.
  3. 3
    Make into rolls at 10:00.
  4. 4
    Let raise until morning.
  5. 5
    Bake at 350° for 20 minutes.
  6. 6
    Makes 5 dozen buns.

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