Pecan Brown Bread

8 ingredients
4 steps

Ingredients

  • 2 cups buttermilk
  • 12 cup molasses
  • 14 cup sugar (optional)
  • 3 cups whole wheat flour
  • 1 cup broken pecans
  • 1 cup chopped dates
  • 1 teaspoon salt
  • 3 teaspoons baking soda

Directions

  1. 1
    Mix dry ingredients in one bowl.
  2. 2
    Mix wet ingredients in another bowl.
  3. 3
    Add the wet ingredients to the dry ingredients and stir until all is moistened.
  4. 4
    Stick in a bread pan and bake at 350 for 45 minutes.

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