Overnight Coffee Cake

Directions

1. 1
   Cream butter and add sugar gradually.
2. 2
   Beat at medium speed until light and fluffy.
3. 3
   Add eggs one at a time and beat.
4. 4
   Add sour cream and mix well.
5. 5
   Combine flour and next 4 ingredients.
6. 6
   Add to creamed mixture and mix well.
7. 7
   Pour into greased and floured 13x9 pan.
8. 8
   Combine brown sugar, pecans and cinnamon.
9. 9
   Sprinkle evenly over batter.
10. 10
    Cover and chill 8 hours.
11. 11
    Uncover and bake at 350 degrees for 35 to 45 minutes or til wooden pick comes out clean.