Overnight Fluffy Rolls

10 ingredients
1 steps

Ingredients

  • 1 (1/4 ounce) package dry yeast
  • 1/4 cup warm water (110-115 degrees F, see package for directions)
  • 1/2 teaspoon sugar (for proofing yeast)
  • 2 eggs, well beaten
  • 1/2 cup sugar
  • 1 cup milk, scalded and cooled
  • 1/2 cup oil
  • 4 cups flour, unsifted
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda

Directions

  1. 1
    ["Dissolve the sugar then the yeast in the warm water; let \"proof\"" for about 10 minutes - it should swell and get bubbly.""

Products Matching These Ingredients

More Recipes to Try