Overnight Lettuce Salad

8 ingredients
5 steps

Ingredients

  • 1 head lettuce, torn in bits
  • 1/4 c. chopped green onion
  • 1/2 (10 oz.) pkg. frozen peas (uncooked)
  • 8 slices bacon, chopped and fried
  • 4 hard-boiled eggs, chopped
  • 2 Tbsp. sugar
  • 2 c. salad dressing
  • 4 oz. Cheddar cheese, grated

Directions

  1. 1
    Layer the first 5 ingredients in a 9 x 13-inch pan in the order given.
  2. 2
    Add the sugar to the salad dressing; spread over the top as you would frosting.
  3. 3
    Top with the grated cheese.
  4. 4
    Cover; put in refrigerator for 8 to 12 hours.
  5. 5
    Serve.

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