Overnight Rolls
6 ingredients
6 steps
Ingredients
- 1 small pkg. frozen dinner rolls
- 1/2 c. chopped pecans
- 1 large pkg. vanilla pudding
- 6 Tbsp. butter, melted
- 3/4 tsp. cinnamon
- 1/2 c. brown sugar
Directions
-
1Start the night before.
-
2Grease Bundt pan (spray oil is best). Sprinkle pecans on bottom of pan.
-
3Arrange rolls over pecans. Put dry pudding mix over rolls.
-
4Mix butter, sugar and cinnamon. Pour over rolls.
-
5Cover with wax paper and leave on table overnight.
-
6In the morning, bake at 350° for 30 minutes.
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