Overnight Sticky Buns

5 ingredients
6 steps

Ingredients

  • 1 pkg. frozen dinner rolls, thawed in Bundt pan (well-greased)
  • 1/2 c. brown sugar
  • 1/2 c. chopped pecans
  • 1 stick butter or margarine
  • 13 oz. pkg. regular vanilla pudding

Directions

  1. 1
    Pour melted butter or margarine over buns.
  2. 2
    Combine brown sugar and pudding.
  3. 3
    Sprinkle over rolls.
  4. 4
    Top with chopped nuts. Cover pan lightly with towel and refrigerate overnight.
  5. 5
    Heat oven to 350°.
  6. 6
    Bake 30 minutes.

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