Layered Salad

10 ingredients
8 steps

Ingredients

  • 1 head lettuce, chopped
  • 1 c. diced celery
  • 1/2 c. diced green peppers
  • 6 sliced hard-boiled eggs
  • 1 medium onion, chopped
  • 1 pkg. frozen peas, thawed
  • 8 to 10 slices bacon, crumbled
  • 2 c. Miracle Whip
  • 2 Tbsp. sugar
  • 1 (8 oz.) pkg. shredded Cheddar cheese

Directions

  1. 1
    In a 13 x 9 x 2-inch casserole, layer lettuce, celery, peppers, eggs, onion, peas and bacon.
  2. 2
    Mix salad dressing with sugar.
  3. 3
    Spread on top
  4. 4
    of layers.
  5. 5
    Seal edges.
  6. 6
    Sprinkle with Cheddar cheese.
  7. 7
    Refrigerate until ready to serve.
  8. 8
    Serves 8 to 10.

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