Oxtail Stew

Directions

1. 1
   trim excess fat off oxtails.
2. 2
   cut all with seasoning.
3. 3
   cover with onion rings (use a mandaline).
4. 4
   refrigerate overnight.
5. 5
   add to pressure cooker.
6. 6
   brown oxtails and onions.
7. 7
   add water and beef buillion cubes.
8. 8
   bring to a boil.
9. 9
   add carrots and lima beans.
10. 10
    pressure cook for 1.5 hours.
11. 11
    serve over coconut rice.