Oyster Appetizer

3 ingredients
3 steps

Ingredients

  • 4 cans smoked oysters, drained
  • 1/4 lb. bacon, cut into small pieces
  • 1 lb. shredded Cheddar cheese

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Place drained oysters in baking pan. Sprinkle with bacon pieces.
  3. 3
    Bake until bacon is crisp. Remove from oven. Sprinkle liberally with Cheddar cheese. When cheese is fully melted, serve with thin slices of French bread.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Smoked salmon spread, maple original

Spartan

D NOVA 4

Spread, smoked whitefish

D NOVA 4

Smoked Chicken Polish Sausage

Parker House

D NOVA 4

Standard chesapeake oysters

A NOVA 1
Smoked Oysters

Smoked Oysters

Kroger

A NOVA 3

Whole Smoked Oysters In Cottonseed Oil

Western Family

A NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Gooey Butter Cake

6 ingredients

Blackie'S Chili

8 ingredients

Steak Sandwiches(Microwave)

6 ingredients

Broccoli-Rice Casserole

7 ingredients

Easter Fruit Salad

5 ingredients

Pumpkin Bread

12 ingredients

Macaroni And Cheese

6 ingredients

Pumpkin Pie

10 ingredients

Mandel Brot

8 ingredients

Before And After Barbecue Chicken

3 ingredients

Chili

11 ingredients

Layered Dessert

9 ingredients