Oyster Dressing

Ingredients

• 1 stick margarine plus 2 Tbsp. olive oil
• 2 bunches green onions, chopped
• 1 c. celery, chopped
• 1 c. onions, chopped
• 1/2 c. bell pepper, chopped
• 1 c. fresh parsley, chopped
• 3 or 4 toes garlic, minced
• 1/2 gal. oysters (save water)
• about 1/2 loaf French bread
• 1 tsp. thyme
• 2 bay leaves
• 2 eggs
• salt, pepper and cayenne to taste