Shrimp Ring

9 ingredients
3 steps

Ingredients

  • 8 oz. cream cheese
  • 1 can tomato soup
  • 1 envelope Knox gelatine
  • 1/4 c. warm water
  • 1 c. chopped celery
  • 1/4 c. chopped onion
  • 1/2 c. green pepper
  • 1 c. Hellmann's mayo
  • 2 cans shrimp pieces, drained

Directions

  1. 1
    Warm the cream cheese with the tomato soup.
  2. 2
    Add the Knox gelatine mixed with warm water. Add the rest of the ingredients; mix well.
  3. 3
    Pour into mold and let set overnight.

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