Oyster Stew

4 ingredients
1 steps

Ingredients

  • 1 pt. oysters
  • 3 c. milk
  • 1 stick butter
  • salt and pepper to taste

Directions

  1. 1
    Put milk and butter in saucepan. Heat until butter melts, but do not boil. Add oysters and salt and pepper. Let get real hot, but don't boil. Serve with saltines.

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