Ozark Fudge
8 ingredients
8 steps
Ingredients
- 4 Tbsp. butter
- 4 Tbsp. cocoa
- 1/4 tsp. salt
- 2 c. sugar
- 1 c. milk
- 1 Tbsp. corn syrup
- 1 tsp. vanilla extract
- 1/2 to 1 c. nuts
Directions
-
1Melt butter in iron skillet.
-
2Add cocoa and salt.
-
3Add sugar and milk, stirring constantly.
-
4Let mixture come to a rolling boil after each addition of milk.
-
5Stir until soft ball stage.
-
6Remove from fire.
-
7Add vanilla extract and beat until creamy.
-
8Add nuts; turn it into a buttered pan and set aside to cool.
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