Ozark Fudge

8 ingredients
8 steps

Ingredients

  • 4 Tbsp. butter
  • 4 Tbsp. cocoa
  • 1/4 tsp. salt
  • 2 c. sugar
  • 1 c. milk
  • 1 Tbsp. corn syrup
  • 1 tsp. vanilla extract
  • 1/2 to 1 c. nuts

Directions

  1. 1
    Melt butter in iron skillet.
  2. 2
    Add cocoa and salt.
  3. 3
    Add sugar and milk, stirring constantly.
  4. 4
    Let mixture come to a rolling boil after each addition of milk.
  5. 5
    Stir until soft ball stage.
  6. 6
    Remove from fire.
  7. 7
    Add vanilla extract and beat until creamy.
  8. 8
    Add nuts; turn it into a buttered pan and set aside to cool.

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