Pahoa Ham

3 ingredients
2 steps

Ingredients

  • 1 canned ham, sliced in 1/2-inch thick steaks
  • 1/2 c. lemon juice
  • 1 c. maple syrup

Directions

  1. 1
    Make sauce of lemon juice and maple syrup.
  2. 2
    Presoak and baste while cooking over an open fire.

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