Pain Killer

5 ingredients
3 steps

Ingredients

  • 1 1/2 ounces dark rum
  • 1/2 ounce malibu coconut rum
  • 2 ounces orange juice
  • 2 ounces pineapple juice
  • 1 pineapple, wedge

Directions

  1. 1
    Add ice to a highball glass.
  2. 2
    Add dark rum, coconut rum, orange juice, and pineapple juice to a shaker; shake mixture vigorously for 5-10 seconds.
  3. 3
    Pour the contents into the glass; garnish with a pineapple wedge.

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