Paisley Fruit Cheesecake

8 ingredients
4 steps

Ingredients

  • 1 graham cracker crust
  • 3 (8 oz. each) pkg. cream cheese, softened
  • 1 c. sugar, divided
  • 1/2 c. sour cream
  • 2 1/2 tsp. vanilla, divided
  • 3 Tbsp. all-purpose flour
  • 3 eggs
  • 1 1/2 sq. (1 1/2 oz.) Hershey's unsweetened baking chocolate, broken into pieces

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    In large mixer bowl, combine cream cheese, 3/4 cup sugar, sour cream and 2 teaspoons vanilla; beat on medium speed of electric mixer until smooth.
  3. 3
    Add flour, one tablespoon at a time, blending well.
  4. 4
    Add eggs; beat well.

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