Paleo Pie Crust
4 ingredients
1 steps
Ingredients
- 2 cups blanched almond flour
- 1/4 teaspoon celtic sea salt (for tart crust, 1/2 tsp)
- 2 tablespoons coconut oil
- 1 egg
Directions
-
1{"0":"1. Place flour and salt in food processor and pulse briefly","1":"2. Add coconut oil and egg and pulse until mixture forms a ball","2":"3. Press dough into a 9-inch pie dish","3":"4. Bake at 350\u00b0 for 8-12 minutes","5":"*If you wish to use this almond flour pie crust for a pie that requires baking, simply do not pre-bake it. Load it up with your filling and bake according to the recipe of your choice, or until your pie is all the way cooked through"}
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