Shrimp Dip

8 ingredients
4 steps

Ingredients

  • 8 oz. pkg. cream cheese
  • 3 Tbsp. catsup
  • 1 Tbsp. onion juice
  • 1 Tbsp. lemon juice
  • 1/4 Tbsp. Worcestershire sauce
  • 4 Tbsp. cream or 2 1/2 Tbsp. milk
  • 3/4 c. cooked or canned small shrimp, drained
  • 1/2 c. chopped celery

Directions

  1. 1
    Combine all ingredients except the shrimp and celery.
  2. 2
    Mix well.
  3. 3
    Add the shrimp and celery and mix again.
  4. 4
    Serve with crackers.

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