Pan De Jamon (Ham Bread)

1 ingredients
1 steps

Ingredients

  • ["for the yeast", "1 1/2 cups water", "5 teaspoons granulated yeast", "1 teaspoon sugar", "for the dough", "250 g butter", "1 liter warm milk", "2 kg flour", "1 teaspoon salt", "1 teaspoon sugar", "for the filling", "1 1/2 kg sliced ham", "1/2 kg smoked bacon", "250 g butter", "1/2 kg olive", "1/2 kg raisins", "1 egg (to \"varnish\"")""]"

Directions

  1. 1
    ["In a bowl, mix the water and the sugar; add the yeast and let stand for 15 minutes until it has a \"head\"".""

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