Pan Fried Cauliflower

Directions

1. 1
   Lightly beat eggs with salt and pepper
2. 2
   Add cauliflower and toss well.
3. 3
   Add grated parmigiano reggiano and coat well.
4. 4
   Heat oil in a pan and pan fry cauliflower.
5. 5
   Turning occasionally until golden on all sides.
6. 6
   3 minutes per batch.
7. 7
   Transfer to paper towels and drain.
8. 8
   Add fresh parsley and a bit of grated cheese and serve.