Pancake Mix Madeleines

4 ingredients
6 steps

Ingredients

  • 100 grams Pancake mix
  • 2 Eggs
  • 50 grams Sugar
  • 70 grams Butter (melted)

Directions

  1. 1
    Put the melted butter, sugar and eggs into a bowl and mix well.
  2. 2
    Add the pancake mix.
  3. 3
    Mix well.
  4. 4
    Pour into madeleine cups (about 70% full.)
  5. 5
    Bake in a 170C oven for 25 minutes.
  6. 6
    They'll be nice and puffy when done.

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