Pancake Puff
5 ingredients
6 steps
Ingredients
- 1/2 cup sugar
- 2 eggs
- 1/2 cup milk
- 1 pinch nutmeg
- 1/4 cup butter
Directions
-
1Melt butter in 9 inch pie pan.
-
2In bowl mix flour, eggs, milk and nutmeg, leaving batter a bit lumpy.
-
3Pour batter into pie pan with melted butter in.
-
4Bake at 425 degrees for 20 minutes.
-
5Serve with syrup, sprinkle powdered sugar over top.
-
6May serve with fresh fruit or warmed fruit pie filling like cherry or raspberry.
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