Pancakes
4 ingredients
3 steps
Ingredients
- 1 egg
- 1 cup flour
- 1 cup milk
- 1 pinch salt
Directions
-
1Mix all the ingredients together without leaving lumps, if you have some lumps you may use an immersion blender.
-
2Take a small, nonstick skillet and brush it with butter. Pour a small ladle of the batter into the pan set over medium heat, when the surface starts bubbling, turn and cook the pancake on the other side.
-
3Top with your choice of toppings.
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