Pancakes/Crepes

Directions

1. 1
   {"0":"Preheat oven to 160F.","2":"Sieve flour and salt into large bowl.","3":"Make a hole in the middle and break in your egg. Stir ingredients together and then beat well.","4":"Add half the liquid a little at a time and beat gently until the batter is smooth. It is very important that you add a little at a time and then beat for a while, then repeat.","5":"Stir in remaining liquid and beat together gently.","7":"Heat oil in pan until it begins to haze. Pour a little batter into hot pan (keep it thin!) and cook on one side for approximately 2 minutes and then flip over to the other side and do for another 2 minutes.","9":"Put pancake onto a warm plate and cover with another plate, and then put into oven to keep warm."}