Panna Cotta
5 ingredients
1 steps
Ingredients
- 3 Tablespoons Cold Water
- 1/4 ounces, weight (1 Packet) Knox Gelatin
- 1 pint Heavy Whipping Cream
- 3/4 cups Sugar
- 1 whole Vanilla Bean
Directions
-
1["Into a medium size bowl, add the cold water and sprinkle the gelatin package on top of water; set aside. Place your cream and sugar into a sauce pan over medium heat. With a paring knife, slice down the vanilla bean and scrape the seeds (\"caviar\"") out; put them into the cream mixture. Stirring frequently with a wooden spoon
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