Pantry Pizza Crust
5 ingredients
9 steps
Ingredients
- 2 1/2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup milk
- 4 tablespoons vegetable oil
Directions
-
1Preheat oven to 425.
-
2Mix all ingredients until it comes away from the sides of the bowl.
-
3Flour your hands and knead 10 times in the bowl.
-
4Flour a flat surface such as a counter or large cutting board and roll out dough into a free form shape about the size and shape of your cookie sheet.
-
5Transfer dough to cookie sheet and press out more if needed. (This is meant to be quick and easy, so don't worry about it looking perfect :)).
-
6Bake for 5 minutes.
-
7Remove from oven and add sauce, cheese and toppings of your choice.
-
8Return to oven and bake for 10 more minutes. (Check after about 8).
-
9Cut and enjoy.
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