Parmesan Chicken

13 ingredients
13 steps

Ingredients

  • 2 broiler fryer chickens
  • 2 tsp. salt
  • 2 tsp. paprika
  • 3 Tbsp. milk
  • 2/3 c. dry bread crumbs
  • 2 Tbsp. butter or oleo
  • 1/4 c. butter or oleo, melted
  • salt
  • 1 c. flour
  • 1/4 tsp. pepper
  • 2 eggs, slightly beaten
  • 1 1/3 c. grated Parmesan cheese
  • 2 Tbsp. shortening

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Do not use chicken wings.
  3. 3
    Remove skin from remaining pieces.
  4. 4
    Salt chicken.
  5. 5
    Coat chicken with a mixture of flour, 2 teaspoons salt, pepper and paprika.
  6. 6
    Combine eggs and milk.
  7. 7
    Dip chicken in egg mixture.
  8. 8
    Roll in mixture of cheese and bread crumbs.
  9. 9
    In oven, melt 2 tablespoons butter and shortening in pan.
  10. 10
    Place chicken, bone side down, in pan.
  11. 11
    Drizzle with melted butter.
  12. 12
    Bake 1 hour.
  13. 13
    Makes 6 servings.

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