Parmesan Dill Chips

4 ingredients
6 steps

Ingredients

  • 8 whole Wonton Wrappers, Cut Into Fourths
  • 2 Tablespoons Fresh Dill, Chopped, Or More To Taste (if You Use Dried You Will Need Less)
  • 3 Tablespoons Freshly Grated Parmesan Cheese (or More To Taste)
  • Vegetable Oil Baking Spray

Directions

  1. 1
    Preheat oven to 350 degrees F. Lightly spray a baking sheet with vegetable oil.
  2. 2
    Place the quartered wonton wrappers on the baking sheet without overlapping them.
  3. 3
    Lightly spray the wonton wrappers with vegetable oil.
  4. 4
    Sprinkle the wrappers first with the dill and then with the parmesan.
  5. 5
    Bake for 5-6 minutes until cheese is melted and chips are lightly browned on the edges.
  6. 6
    Remove from the pan immediately and allow to cool on a paper towel.

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