Parmesan Disks

1 ingredients
5 steps

Ingredients

  • 8 tablespoons freshly grated Parmesan cheese

Directions

  1. 1
    Heat oven to 425 degrees.
  2. 2
    Use a tablespoon to make eight evenly spaced mounds of cheese on a nonstick baking sheet.
  3. 3
    Pat each mound into flat cohesive disks.
  4. 4
    Place baking sheet in oven until cheese has melted and is just beginning to brown, about 3 or 4 minutes.
  5. 5
    Remove from oven and allow to sit for 1 minute, then transfer to paper towels until cooled and crunchy.

Products Matching These Ingredients

More Recipes to Try