Parmesan-Herb Biscuit Bread
4 ingredients
10 steps
Ingredients
- 1/2 cup KRAFT Grated Parmesan Cheese
- 1 Tbsp. chopped fresh oregano
- 1 can (16.3 oz.) refrigerated biscuits, cut crosswise in half
- 3 Tbsp. butter, melted
Directions
-
1Heat oven to 350 degrees F.
-
2Spray 9x5-inch loaf pan with cooking spray.
-
3Mix cheese and oregano in medium bowl until blended.
-
4Dip biscuit pieces, 1 at a time, in butter, then in cheese mixture, turning to evenly coat all sides of each piece.
-
5Place in prepared pan.
-
6Bake 25 to 30 min.
-
7or until golden brown.
-
8Cool 10 min.
-
9; remove from pan to wire rack.
-
10Cool slightly.
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