Parmesan Potatoes

Directions

1. 1
   Scrub potatoes, do not peel.
2. 2
   Slice lengthwise about 1/4-inch thick.
3. 3
   Put layers of potatoes in a buttered casserole dish. Sprinkle liberally with onion salt, celery salt, seasoned pepper and Parmesan cheese.
4. 4
   Dot with butter.
5. 5
   Repeat layers. Bake at 350° in a covered dish for 1 hour.