Parmesan Potatoes

5 ingredients
4 steps

Ingredients

  • 6 large potatoes
  • 1/4 c. flour
  • 1/4 c. Parmesan cheese
  • salt and pepper to taste
  • 1/3 c. margarine

Directions

  1. 1
    Pare and cut potatoes in quarters.
  2. 2
    Shake potatoes in a big bag containing flour, cheese, salt and pepper.
  3. 3
    Melt margarine in a 13 x 9 x 2-inch pan and add potatoes.
  4. 4
    Bake in a 375° oven for 1 hour, turning once.

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