Parmesan Potatoes
5 ingredients
4 steps
Ingredients
- 6 large potatoes
- 1/4 c. flour
- 1/4 c. Parmesan cheese
- salt and pepper to taste
- 1/3 c. margarine
Directions
-
1Pare and cut potatoes in quarters.
-
2Shake potatoes in a big bag containing flour, cheese, salt and pepper.
-
3Melt margarine in a 13 x 9 x 2-inch pan and add potatoes.
-
4Bake in a 375° oven for 1 hour, turning once.
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