Parmesan Shrimp

Directions

1. 1
   Peel and devein the shrimp.
2. 2
   Rinse them under cold water and drain.
3. 3
   Dredge the shrimp in the flour and then dip them in the egg and then in the bread crumbs.
4. 4
   Fry shrimp and blot.
5. 5
   Line the bottom of a baking dish with a thin layer of tomato sauce.
6. 6
   Add the shrimp.
7. 7
   Spoon the remainder of the tomato sauce on the shrimp.
8. 8
   Sprinkle the shredded mozzarella cheese on top of the shrimp.
9. 9
   Cover and bake in a preheated 350: F oven for 15 minutes or until the cheese melts.
10. 10
    Top with the Parmesan cheese.