Parmesan Tomato

4 ingredients
2 steps

Ingredients

  • 3 large tomatoes
  • 1 tablespoon chicken bouillon granules
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon butter

Directions

  1. 1
    Remove stems from tomatoes; cut in half widthwise. Place cut side up in an 11x7-in. baking dish coated with cooking spray.
  2. 2
    Sprinkle with bouillon and cheese; dot with butter. Bake, uncovered, at 400° for 20-25 minutes or until heated through.

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