Parsley Rice

9 ingredients
4 steps

Ingredients

  • 1 c. rice
  • 1 tsp. salt
  • 3 chicken bouillon cubes
  • 2 c. water
  • 1/4 c. chopped onion
  • 1/3 to 2/3 c. chopped green pepper
  • 1/4 c. slivered almonds
  • 2 Tbsp. butter
  • 1/2 c. chopped parsley

Directions

  1. 1
    Combine rice, salt, bouillon and water; cook according to directions.
  2. 2
    Saute onion and pepper in butter.
  3. 3
    Add almonds and parsley.
  4. 4
    Fold into rice.

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