Parsley Rice

8 ingredients
4 steps

Ingredients

  • 3/4 c. Rice
  • 1 1/2 qts. Milk
  • 1/2 tsp Salt
  • 3/4 lb. Cheddar Cheese, grated
  • 6 Eggs, well beaten
  • 2 Cloves Garlic, finely minced
  • 2 Tbsp. Butter
  • 1 sm. Bunch Parsley, finely chopped

Directions

  1. 1
    Combine ingredients in the order given, mix well.
  2. 2
    Pour into a 9x14-inch pan.
  3. 3
    Bake at 325° for about one hour.
  4. 4
    Serves about 12.

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