Sausage Quiche
6 ingredients
5 steps
Ingredients
- 1/2 lb. cooked, drained sausage (ham works too)
- 4 boiled eggs, chopped
- 6 oz. grated sharp cheese (may substitute cheese of choice)
- 2 raw eggs
- 1 small can evaporated milk
- salt and pepper to taste
Directions
-
1Combine sausage, eggs and cheese.
-
2Add raw eggs and evaporated milk.
-
3Add salt and pepper to taste.
-
4Pour into deep dish pie shell.
-
5Bake at 375° for 45 minutes or until knife comes out clean when inserted.
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