Parsley Sauce

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. Brown Sauce
  • 1 bouillon cube
  • 1 Tbsp. lemon juice
  • 1 1/2 Tbsp. fine chopped parsley
  • 1 Tbsp. butter
  • 2 Tbsp. boiling water
  • salt
  • pepper

Directions

  1. 1
    See recipe for Brown Sauce.
  2. 2
    Dissolve bouillon cube in boiling water.
  3. 3
    Mix in Brown Sauce, parsley and lemon juice.
  4. 4
    Add butter and season with salt and pepper to taste just before serving.

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