Party Apple Punch

4 ingredients
2 steps

Ingredients

  • 3 cups sparkling apple cider
  • 2 cups apple juice
  • 1 cup pineapple juice
  • 1/2 cup brandy (optional)

Directions

  1. 1
    Combine first 3 ingredients and, if desired, brandy; freeze 8 hours.
  2. 2
    Remove punch from freezer 30 minutes before serving. Place in a small punch bowl, and break into chunks. Stir until slushy.

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