Party Chicken

5 ingredients
5 steps

Ingredients

  • 8 skinless chicken breasts or thighs
  • 8 slices bacon, cut in cubes
  • 1 pkg. chipped beef
  • 1 can cream of mushroom sup
  • 1/2 pt. sour cream

Directions

  1. 1
    Place chipped beef and bacon in casserole.
  2. 2
    Lay chicken (salted) on top.
  3. 3
    Cover with soup and sour cream mixture.
  4. 4
    Bake slowly 3 hours at 275°.
  5. 5
    Serves 4 to 5.

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