Party Chicken

5 ingredients
5 steps

Ingredients

  • 8 chicken breasts, boned and skinned
  • 8 slices bacon
  • 4 oz. pkg. chipped beef
  • 1 can mushroom soup
  • 8 oz. sour cream

Directions

  1. 1
    Cover bottom of flat greased baking dish with chipped beef. Wrap each chicken breast with a slice of bacon.
  2. 2
    Arrange on chipped beef.
  3. 3
    Mix together soup and sour cream.
  4. 4
    Pour over all. Refrigerate until ready to bake.
  5. 5
    Bake at 275° for 3 hours, uncovered.

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