Party Crab Mousse

Name: Party Crab Mousse
Ingredients: 1 can cream of mushroom soup; 1 pkg. unflavored gelatin; 3 Tbsp. water; 8 oz. cream cheese; 2 green onions, chopped fine; 1 rib celery, chopped fine (according to taste); 1 c. mayonnaise; red pepper (optional); 2 cans crab meat

9 ingredients

6 steps

Ingredients

1 can cream of mushroom soup
1 pkg. unflavored gelatin
3 Tbsp. water
8 oz. cream cheese
2 green onions, chopped fine
1 rib celery, chopped fine (according to taste)
1 c. mayonnaise
red pepper (optional)
2 cans crab meat

Directions

1

Heat soup and cream cheese until blended.
2

Soften gelatin in cold water and add to soup.
3

Cool.
4

Add remaining ingredients and put into a greased mold.
5

Chill overnight.
6

Serves 24.

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