Party Meatballs

7 ingredients
7 steps

Ingredients

  • 2 lb. lean ground beef
  • 2 eggs
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 (12 oz.) jar chili sauce
  • 1 tsp. lemon juice
  • 1 (10 oz.) jar grape jelly

Directions

  1. 1
    Mix ground beef, eggs, salt and pepper; shape into very small balls.
  2. 2
    Combine chili sauce, lemon juice and grape jelly and place in a large 13 x 9 x 2-inch pan.
  3. 3
    Add uncooked meatballs and bake, covered, at 350° for 1 1/2 hours.
  4. 4
    Remove cover from pan the last 30 minutes of baking.
  5. 5
    Transfer to chafing dish and serve hot with toothpicks.
  6. 6
    Yield:
  7. 7
    30 to 40 meatballs.

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