Party Mints
12 ingredients
6 steps
Ingredients
- 1/2 c. unsalted butter, softened
- 1 (1 lb.) pkg. powdered sugar, sifted
- 2 to 3 drops oil of peppermint
- paste food coloring
- 1 c. sugar
- 1/4 tsp. salt
- 1 c. light brown sugar
- 2 Tbsp. light corn syrup
- 1/2 c. evaporated milk
- 2 Tbsp. butter
- 1 tsp. vanilla extract
- 2 c. chopped pecans
Directions
-
1Combine sugar, salt, brown sugar, syrup and milk in medium saucepan.
-
2Cook over medium heat until temperature reaches 234° on candy thermometer.
-
3Add butter, vanilla and pecans.
-
4Stir until thick.
-
5Drop by teaspoonfuls onto waxed paper.
-
6Cool.
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