Party Pizzas

7 ingredients
5 steps

Ingredients

  • 1 lb. mild sausage
  • 1 lb. ground chuck
  • 1 lb. velveeta cheese
  • 1 1/2 pkgs. small Jewish rye bread
  • 1 tsp. oregano
  • 1/2 tsp. worcestershire sauce
  • 1/2 tsp. garlic salt

Directions

  1. 1
    Fry sausage and drain.
  2. 2
    Brown ground chuck and drain.
  3. 3
    Put both back in the skillet and add oregano, worcestershire sauce, garlic salt, and velveeta cheese.
  4. 4
    Stir until cheese has melted. Spread onto party rye bread.
  5. 5
    Place on cookie sheet and put in oven on broil until brown.

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