Party Potatoes

6 ingredients
6 steps

Ingredients

  • 2 lb. bag hash brown potatoes
  • 1/4 tsp. pepper
  • 1 stick margarine, melted
  • 2 cans cream of chicken soup
  • 1 1/2 Tbsp. minced onion
  • 8 c. shredded sharp Cheddar cheese

Directions

  1. 1
    Thaw potatoes slightly so they are easier to stir.
  2. 2
    In a large bowl, combine all ingredients.
  3. 3
    Reserve enough cheese to cover the top of casserole.
  4. 4
    Put mixture into a greased 13 x 9 x 2-inch pan; spread remaining cheese on top.
  5. 5
    Bake at 350° for 45 to 60 minutes.
  6. 6
    Can also be prepared in crock-pot.

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