Party Potatoes

8 ingredients
5 steps

Ingredients

  • 6 to 8 potatoes
  • 1 (8 oz.) pkg. cream cheese
  • 1 (16 oz.) carton sour cream
  • 4 Tbsp. oleo
  • 1/3 c. chives
  • paprika
  • pepper
  • salt to taste

Directions

  1. 1
    Boil peeled potatoes until tender.
  2. 2
    Beat sour cream and cream cheese together; add hot potatoes and beat until creamy.
  3. 3
    Add oleo, chives, salt and pepper to taste.
  4. 4
    Pour into a well-greased 2-quart casserole dish.
  5. 5
    Dot with oleo; sprinkle paprika on top. Bake at 350° for 25 minutes.

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