Party Potatoes
10 ingredients
5 steps
Ingredients
- 1 (2 lb.) bag hash browns, thawed
- 2 c. shredded Cheddar cheese
- 4 Tbsp. margarine, cut up
- 1 can cream of chicken soup
- 1 pt. sour cream
- 1/2 c. chopped onions
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 c. crushed cornflakes
- 4 tsp. melted margarine
Directions
-
1Mix together first 8 ingredients.
-
2Spread in slightly buttered 9 x 13-inch pan.
-
3Mix together crushed corn flakes and melted margarine.
-
4Sprinkle over top of potato mixture.
-
5Bake, uncovered, for 45 minutes in 350° oven.
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