Party Punch
9 ingredients
5 steps
Ingredients
- 5 tea bags
- 3 lemons, sliced and squeezed
- 2 c. water
- 2 c. sugar
- 4 c. water
- 1 tsp. vanilla
- 1 tsp. almond
- 2 c. grape juice
- 2 bottles ginger ale
Directions
-
1Cook tea bags and lemon slices in 2 cups of water for 2 minutes.
-
2Cool.
-
3Remove tea bags and slices.
-
4Add sugar and juice from lemons.
-
5Add 4 cups water, vanilla, almond and grape juice. Add 2 bottle golden ginger ale just before serving.
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